Roasting intensifies the flavors of vegetables, and red peppers are no exce ...

Rosemary oil adds rich flavor and color to this earthy dip. If you are shor ...

Nut Oils on Salad: A drizzle of walnut, hazelnut, or almond oil makes a sal ...

MyRecipes recommends that you make this Olive Oil Dip with Vegetables recip ...

MyRecipes recommends that you make this Sugar Snaps with Extra-Virgin Olive ...

This sweet-and-savory bread makes great toast to serve with salad, soup, or ...

MyRecipes recommends that you make this Potato Chips + Truffle Oil recipe f ...

MyRecipes recommends that you make this Grilled Shrimp with Lime, Orange, a ...

Prep time: 20 minutesCooling time: 30 minutes to 1 hour Way to grill: direc ...

MyRecipes recommends that you make this Olive Oil-Braised Artichokes and So ...

Bread chicken in a sourdough breadcrumb mixture and serve over a bed of sim ...

MyRecipes recommends that you make this Olive Oil-Braised Eggplant with Fre ...

The success of this dish depends on slicing or shaving the mushrooms, celer ...

Dal, the seasoned and often puréed lentil dish, is served with all tradi ...

Brushed with a rub of fresh herbs flavored with olive oil and lemon zest, t ...

MyRecipes recommends that you make this Canola Oil Pound Cake with Browned ...

Between the beef, egg, cheese, mushrooms, and truffle oil, this burger is a ...

Serve this simple pasta with zucchini sautéed in 1 tablespoon olive oil.

This minty salad makes a refreshing first course for a holiday feast. Every ...

Rosemary lends evergreen essence, while olive oil enhances the flavor and m ...

Brightly colored flavored oil coats the quinoa grains and lends the salad f ...

This pastry is suited for any season because it uses dried fruit. Walnut oi ...

This simple salad is made special with the use of high-quality ingredients. ...

These vividly seasoned shrimp are great on their own, served atop pasta, or ...