A spicy classic served on white rice for your enjoyment.

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A bit spicy adjust with chili garlic sause.

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Chicken with Peanuts, using frozen vegetables

I live in China and love the spicy-ness of this dish. You can use pork, chi ...

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From Still Life With Menu by Mollie Katzen, p. 260No tofu

A spicy Szechuan dish made with diced chicken, peanuts and chili peppers.

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Yum!

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Kind of like Szechuan Kitchen's recipe

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C:\CookBook pdf\Asian\Chinese\chinese ebook II.pdf

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From Cooking Light

From cookinglight.com

Serve with ramen noodles

View the free recipe for Kung Pao Chi (chicken With Chilies And Nuts)