Use equal amounts of vegetables (depends on how much you want to make). Put ...

* NOTE: boneless pork cutlet can be substituted for chicken Partially freez ...

1. Dice pork, lettuce, green peppers and onions. 2. Mince ginger root, then ...

Prepare rice according to package directions; drain. Drain pineapple; reser ...

1. Soak dry mushrooms. 2. Sliver pork liver, then blanch 1 minute. 3. Stem ...

Heat wok to high heat, place oil in bottom. Cook onions till clear. Remove, ...

Combine soy sauce, cornstarch, garlic and 1/4 c. water; set aside. In wok o ...

Mix first 6 ingredients together. Spray wok or possibly frying pan with coo ...

* Trim fennel, cut in half, core and cut into 1/2" thick strips. Cook ...

Blend Large eggs, sugar and salt in top of double boiler. Gradually stir in ...

Place tomatoes in small bowl; cover with boiling water. Let stand 5 min. Dr ...

Here's a stir fried mock crab dish to go with the mock crab roe. It's short ...

Stir-fry veggies in oil till tender-crisp. Add in cumin and pepper. Stuff i ...

Combine soy sauce, sherry, cornstarch, garlic and 1/4 c. water; set aside. ...

1. Cut each bean curd cake in 6 to 8 pcs or possibly in 1-inch cubes. Cut s ...

1. Quarter scallops or possibly cut in 1/4-inch slices if large; cut in hal ...

In small skillet, heat 1/2 tsp. oil over high heat. Add in onion and garlic ...

Heat half of oil in wok or possibly heavy frying pan. Cook and stir chicken ...

Wash broccoli and cut off broccoli flowerets. Slice stems 1/4 inch thick. I ...

Heat oil in skillet over high heat. Cut chicken into strips, add in to skil ...

Drain tofu cubes in a colander lined with paper towels for about 25 min. Co ...

Place the garlic and whole chilies in a mortar and lb. to a paste, or possi ...

Cut turkey breast slices into thin strips; set aside. Cut off broccoli flow ...

In medium bowl, stir cornstarch, soy sauce and teriyaki sauce till cornstar ...