Cook beef, onion, pepper and garlic till meat is brown. Drain fat. Stir in ...

Spread mayonnaise inside bread. Toss vegetables. Fill each half pita with s ...

Heat the oil in a large frying pan. Add in the chicken and brown over a mod ...

Mix extra virgin olive oil, garlic and seasonings. Split each pita bread in ...

Combine Tomato, Cucumbers, Alfalfa, Red & Green Peppers, Celery, Pepper ...

Lightly spray a skillet or possibly wok with non-stick vegetable spray. Hea ...

Season turkey with salt and pepper. In a large frying pan, heat oil over me ...

Ideally this curry would be served with an onion kuluha (naan stuffed with ...

Preheat oven to 350 degrees. Place pita bread in oven to hot. Coat a medium ...

Preheat oven to 350 F. Using food chopper, chop artichoke hearts, cheese an ...

Called tzatziki in Greece, this yogurt sauce can also be used on a baked po ...

Cut the pita bread into triangles and toss in a bowl. Combine oil and garli ...

Coarsely chop cucumbers, set aside. Preheat oven to 400 degrees. Split open ...

Quick, upscale and delicious. Leftover garbanzo bean spread makes a great d ...

Stir together first 4 ingredients; cover and refrigerate2 hrs. Beat beans a ...

1. Preheat oven to 350 F. In a large, heavy frying pan, brown lamb in its o ...

Heat the bread in a low oven. Heat the butter in a skillet and saute/fry' t ...

In large bowl, combine Grain Gourmet Cracked Wheat Bulgur and water or poss ...

Heat corn oil, garlic and Mexican seasoning over medium-high heat. Add in c ...

In a medium mixing bowl stir together yogurt, cilantro or possibly parsley, ...

Dip: In medium bowl mix all ingredients together and pour into a buttered o ...

Combine yogurt, mayonnaise, cucumber, parsley, garlic salt, and dill weed. ...

PREPARATION 1. Preheat oven to 500F. 2. Roll chickpeas in 1 tbsp. extra vir ...

Arrange aubergine in a single layer in a 13 x 9-inch baking dish coated wit ...