Saute/fry till onions are wilted but not brown in extra virgin olive oil an ...

To make the sauce: In a large heavy pot, combine the sauce ingredients. Bri ...

Whisk first 9 ingredients in medium bowl to blend. Season dressing to taste ...

1. Heat the tomato juice and stock in a large pan and leave on a gentle sim ...

Combine tomatoes, juice/and or possibly stock in saucepan. Simmer 30 min. P ...

If you like, seed tomatoes. In a large saucepan combine fresh or possibly u ...

In oil fry meatballs. In same oil brown fresh garlic (minced) and 1/2 mince ...

* Note: Tomato concasse is nothing more than peeled, seeded, and minced tom ...

In a blender, combine the egg, mustard, lemon juice, and warm sauce. Blend ...

Heat a large ovenproof frying pan with 1 tbsp extra virgin olive oil on the ...

Heat oil in a large skillet (preferably nonstick) over medium heat. Add in ...

Place the chicken breasts between 2 pcs of greaseproof paper and flatten si ...

Cut tomatoes into wedges and place in 1 1/2-qt saucepan with all ingredient ...

OVEN: 350F/180C 1. Select 4 artichoke hearts, rinse and drain; place in a 1 ...

Cover above and cook 10 min on medium heat. Add in 4 c. chicken stock - sim ...

To Assemble:Prepare your polenta by adding it to 1 litre of boiling water, ...

Preheat the oven at 350F. Cream the butter with the brown sugar. Add in tom ...

In mini food processor, process tomatoes till pureed; set aside. In large n ...

Whisk first 9 ingredients in medium bowl to blend. Season dressing to taste ...

In mini food processor, process tomatoes till pureed; set aside. In large n ...

Heat oil in a 4 qt Dutch oven over medium heat for 3 min or possibly till w ...

1) Heat the extra virgin olive oil in open pressure cooker over medium heat ...

Gulf Shrimp Torta With Two Tomato Salsas

FRESH TOMATO SOUP I’m sure you will love this recipe. I’ve se ...