Combine the pears, raisins (or possibly dry currants), figs, walnuts, 2 c. ...

Drain pears. Cream sugar and shortening. Add in large eggs. Mix well. Add i ...

Brischtner nytlae (Dry pears poached in spiced wine with rice pudding) PEAR ...

Makes 2 lbs Peel, core and dice the pears. Cut the preserved ginger nto sma ...

In a large bowl, mix granulated sugar, flour, 1 tsp. cinnamon, nutmeg, and ...

Combine all ingredients except pimentos. Cook slowly, stirring often till d ...

Press cactus pears through medium disk of food mill. Combine puree in blend ...

Prepare a wood or possibly charcoal grill and let it burn down to embers. R ...

Pierce blossom end of each unpeeled pear with a clove. Put pears in a deep ...

Saute/fry the pears in the warm butter, add in the lemon and the raisins. I ...

Peel pears; run through food chopper using medium blade. Add in to sugar. D ...

No ice (pour drink over ice cream) serve with spoon

1. Preheat the oven to 375 F. 2. Place the sugar and water in a 9-inch cast ...

Core pear and slice very finely. Roll out the pastry and cut into a circle ...

In a shallow saucepan combine wine, orange juice, sugar, cinnamon, and clov ...

Preheat oven to 425 degrees. Roll out 1 pastry sheet on floured work surfac ...

Peel pears, leaving stems attached. Trim bases so pears will stand upright. ...

Heat oil in heavy medium saucepan over medium-low heat. Add in shallots and ...

In a large saucepan, combine pears, 1/4 c. lemon juice and sufficient water ...

Preheat oven to 425F. Let refrigerated pie crusts stand at room temperature ...

1.Wash beans, cut of ends,peel the string. 2.Cook the bacon in the water fo ...

Apricot jam melted and sieved for glaze 25g flaked almonds toasted If makin ...

1. Lightly oil a 9- by 12-inch baking pan and arrange pear slices in bottom ...

Whisk together dressing ingredients and set aside. Toss salad ingredients e ...