Cook macaroni, drain and cold. Cook peas, drain and set aside. When macaron ...

Thinly slice onions, including tops. Mince celery. Add in all remaining ing ...

In a large pot, bring water to a boil. Tie shrimp or possibly crab boil in ...

Mix together the garlic, tomatoes, thyme, salt, mustard, oil and vermouth i ...

1. Combine wine, shallots, garlic, & peppercorns in saucepan & brin ...

Peel shrimp, leaving shell on tail section. Lay shrimp on back, split almos ...

ROAST PEPPERS: Place poblano peppers under the broiler and char on all side ...

1. In a large nonstick skillet, heat butter over medium heat. Add in shrimp ...

Put the noodles on to cook (they only take 2 min). Rinse the noodles in coo ...

Twist off heads and peel the shrimp. Reserve the heads and shells and chop ...

In a large bowl whisk together the buttermilk, the mustard, the salt, and t ...

Peel garlic and crush with garlic press Set aside the equivalent of ½ cr ...

Serve this chilled shrimp with you favorite cocktail sauce or possibly othe ...

Prepare pasta according to package directions; drain. Meanwhile, heat a lar ...

Place first 6 ingredients in medium pot. Add in shrimp. Cover; bring to boi ...

In a mixing bowl, beat cream cheese till smooth. Spread on a 12-inch round ...

Toss shrimp with 1/2 tsp. of the pepper and half of the Bayou Blast. Heat o ...

Butterfly shrimp by peeling shell off all but the tail; cutting 3/4 of the ...

Mix all ingredients. If mix is to thick, thin with lowfat milk. Serve with ...

Cook tomatillos in large pot of boiling salted water till olive-green color ...

In a glass baking-dish toss the shrimp with the garlic, chiles and extra vi ...

Stir together the seasoning ingredients; wine, lime juice, chili garlic sau ...

Preheat griddle or possibly grill pan over high heat. Butterfly shrimp by s ...

In a large bowl, combine the peanut oil, ginger, and lemon zest. Add in the ...