These soft, chewy breadsticks make great dippers on an appetizer or snack t ...

These pork and chicken kabobs are coated with a smoky sauce. Serve them as ...

Grilled chicken, shrimp, sausage, and vegetables make for a complete meal o ...

Bewitching cookies are so much more fun to eat and decorate with when prese ...

Versatile puff pastry and Swiss cheese make up these fun appetizer sticks.

Light puff pastry dough, rolled around cream cheese filling and sprinkled w ...

Packaging as a gift? Attach a label instructing each recipient to wrap the ...

Dunk these king-size homemade croutons in soups or toss into salads.

With biscotti-like texture, this twice-baked version of America's popul ...

Enjoy a low-fat version of fish and chips. The oven-fried fish sports a cri ...

Light and crispy cookies that are a Finnish tradition!

Make your own crunchy sesame sticks with this quick and easy recipe.

Best eaten at room temperature.

I make these bread sticks by the hundreds every year and my kids take them ...

Mozzarella sticks are coated in a simple batter and quickly deep fried to g ...

'Our family loves zucchini, but fried zucchini has too much fat. So I baked ...

Beef cubes are marinated with cayenne pepper and garlic before being grille ...

Best eaten at room temperature. Originally submitted to ThanksgivingRecipe. ...

Mozzarella cheese sticks are dipped in a tasty beer batter, then deep fried ...

Bacon is wrapped around chunks of chicken breast and dredged in ranch flavo ...

Serve these delicious hot mozzarella cheese sticks with hot salsa or pizza ...

'If you have a craving for cookies and you want them now, these yummy strip ...

A quick and easy, very tasty version of the teriyaki steak-on-a-stick that ...

Cookie pops for bouquets or centerpieces 'On Sticks'. Vanilla is the stan ...