For crust:Blend first 4 ingredients in processor. Add in butter; cut in usi ...

Prepare crust as package directs. Center crust in 9-inch removable bottom t ...

Recipe uses 150g/5½oz ready-rolled puff pastry, 100g/3½oz rhubarb, ch ...

Recipe uses 500g/1lb 2oz ready-made sweet shortcrust pastry, rolled to 0.5c ...

Cream softened cream cheese and sugar. Add in large eggs, lemon juice and v ...

Unfold pastry and press on fold lines to flatten. Cut pastry into 4 squares ...

Place peach halves tightly together in unbaked crust. Beat large eggs, add ...

Preheat oven to 375 degrees. Line muffin pans with paper baking cups.In a l ...

Preheat oven to 425 degrees. Roll out 1 pastry sheet on floured work surfac ...

Cooking Channel serves up this Pumpkin Tart (Almond Shortbread Pastry) with ...

1. Combine gelatin and clam juice. 2. Stir over low heat till dissolved. 3. ...

I have not made this recipe... but it sounded good so I thought i would pos ...

1 Preheat oven to 325. Roll out 1/2 dough till 1/8-in. thick & line six ...

For crust:Blend first 4 ingredients in processor. Add in butter; cut in usi ...

I don't remember a Christmas without Grammy making these. They are so good! ...

Recipe uses 75g/3oz butter, 75g/3oz demerara sugar, 75g-110g/3-4oz plain fl ...

Walnut And Coffee Tart With Coffee Cream

The 'tart shells' are crisp meringues; they're filled with a soft, mint-inf ...

Mix. Put a piece of vanilla wafer in bottom of paper c. (#6 tart papers - t ...

Cream together cream cheese and sugar, add in large eggs, blending together ...

1. Combine gelatin and clam juice. 2. Stir over low heat till dissolved. 3. ...

Preheat oven to 350 F. Butter 4 5-inch removable-bottom tart shells. Peel a ...

This sophisticated dessert makes the most of the classic pairing of rhubarb ...

Recipe uses 125g/4½oz self-raising flour, 50g/2oz set butter, cubed, 1 f ...