4   cups pecan halves (1 lb.) 1   tablespoon ve ...

3-1/2   cups all-purpose flour 2   cups freshly ...

1   cup dry white wine 2   cups all-purpose flo ...

2   cups all-purpose flour 1   tablespoon bakin ...

  BALSAMIC VINAIGRETTE 2   tablespoons balsami ...

1   lb beef top sirloin steak 3   tbsp reduced- ...

4   small (4 to 5 oz each) boneless, skinless chicken breasts ...

8   slices whole-grain sourdough bread 2   tbsp ...

1   eggplant (1 lb), sliced 1/4-inch thick 2   ...

15   mini whole-wheat pitas 3   small cloves ga ...

1   Granny Smith apple 1   loaf or 4 rolls cia ...

1   lb fresh or frozen large shrimp, peeled and deveined ...

1/2   cup cider vinegar 2   tbsp canola oil ...

1   whole turkey (12 to 15 lbs.), thawed if frozen 1 ...

3   parsnips (about 1 lb), peeled 3   tbsp oli ...

1   can (14.5 oz) crushed tomatoes 1   can (14.5 ...

1/4   cup firmly packed light brown sugar 2   ts ...

2   racks baby back ribs (about 5 lbs total) 2   ...

2   racks baby back ribs (about 5 lbs total) 6   ...

4   tbsp extra-virgin olive oil 1/3   cup finel ...

3-1/2   pounds skinless, bone-in chicken breasts (4 to 6 breasts), fa ...

1   pound ground pork 1   pound ground beef ...

  For Red-Pepper Sauce: 1   jar (12 ounces) ro ...

2   tablespoons olive oil 1   pound lean ground ...