Cook stuffing mix according to package directions. Combine sausage with stu ...

Roll turkey out on wax paper in a rectangle shape, 8 x 12 inches. Prepare s ...

Fry bacon (drain off 1/2 of drippings if extra fatty). Add in celery, onion ...

Over medium heat, in oil-sprayed or possibly nonstick skillet, heat the oil ...

Slit the peppers down the side. Remove seeds (and veins, if you wish). Stuf ...

Don't clean mushrooms with water, it makes them watery, and they are grown ...

In a saucepan heat & stir together lowfat milk & cheese until blend ...

Preheat oven to 350 degrees. In 1 qt saucepan over high heat, heat 3/4 c. o ...

In a medium mixing bowl combine the stuffing croutons, raisins, pears, onio ...

May use 3 c. of leftover stuffing. Omit butter, water, and stuffing crumbs. ...

For the stuffing halve the squash and bake on an oiled tray cut side down f ...

Cook sausage, drain and crumble (can omit the butter and cook onion and cel ...

Cut a thin slice from the stem end of the peppers, remove seeds and membran ...

Preheat oven to 450 degrees. Cut backs, collarbones and wing tips from chic ...

Heat oven to 350 degrees. Make a pocket in each pork chop by cutting into s ...

Preheat oven to 350 degrees. Brush chicken well with melted butter, salt an ...

Make stuffing mix, according to package directions. Spoon stuffing into cen ...

Divide fillets into 6 servings; sprinkle with salt. Place about 3/4 c. stuf ...

Ask your butcher to butterfly the turkey breast or possibly do it yourself ...

Brown grnd beef; drain. Combine picante sauce, water, and tomato sauce; sti ...

Full of veggies and you won't miss not having meat!!! Preheat oven to 350 d ...

Cut the top 1/2 inch from each onion, peel the onions, and with a melon-bal ...

Boil chicken till tender. Prepare stuffing according to box. In a medium py ...

Make stuffing. Brown and drain sausage. Drain corn. Combine these three ing ...