Mincemeat Gravy by Wylie Dufresne of WD-50.

Mint Chutney

Mushroom Hazelnut Stuffing

Grilled Stuffed Portobello Mushrooms

Mushroom Sauce

Stuffed Oakwood Shiitake With Chestnut And Apple C ...

Mussels On The Grill

Octopus salad by Chef Michael Psilakis of Onera.

Black Olive Tapenade

Orange Hazelnut Brown Butter

Orange Tart

Orecchiette With Manila Clams And Radicchio

Pan Seared And Roasted Brussels Sprouts With White ...

Pan Seared Cod With Enoki Mushrooms And Lardons In ...

Crispy Parmesan Potato Gnocchi

Almond Pavlova With Lemon Curd And Strawberries

Recipe for Pavlova with Fresh Berries by Chef Suvir Saran of Devi.

Peanut Brittle

Pear Butter

Pecan Pie With Whipped Cream by Thomas Keller of Per Se.

Pesto

Salt Crusted Pheasant

Apple Pie With Cheddar Crust

Mrs. Maccioni's Pie Pastry