Virginia Willis Homemade Chocolate Pudding Login to SaveIn a medium saucepan, whisk together the sugar, cocoa, cornstarch and salt. ...
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Virginia Baston Willis' Macaroni Salad Login to SaveBring a large pot of water to a rolling boil. Season with salt and add maca ...
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Chocolate Mousse From Violette Login to SaveIn a double boiler over hot --- but not boiling --- water, melt chocolate c ...
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Village Tavern Steak Au Poivre Login to SaveTo make the sauce: In a skillet over medium heat, add oil. Add shallots and ...
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Tomato Basil Soup From Village Corner German Res ... Login to SaveIn a stockpot over medium heat, melt butter. Add onion, celery and carrots ...
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The Village Cafe's White Chocolate Bread Pudding Login to SaveMake White Chocolate Ganache (see recipe below). Set aside. In a large mixi ...
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Village Cafe's Bread Pudding With Praline Sauce Login to SavePreheat oven to 325 degrees. Cut each roll in half and then cut into 3/8-in ...
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Vidalia Onion Chicken Bake Login to SavePreheat oven to 400 degrees. In a baking dish, place chicken in a single la ...
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Vickery's Black Bean Cakes Over Sauteed Spinach Login to SaveFor Black Beans: In a large bowl, combine beans, mojo criollo, egg, bell p ...
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Black Bean Cakes From Vickery's Login to SaveFor the Black Beans Cake: In a large bowl, combine beans, mojo criollo, egg ...
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Watershed's Very Good Chocolate Cake Login to SavePreheat oven to 325 degrees. Butter and flour two 9-inch cake pans. To make ...
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Vermont Baked Pecan French Toast Login to SaveBeat together the eggs, milk, vanilla and 1 tablespoon brown sugar. Pour ha ...
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Velvet Textured Poundcake Login to SavePreheat oven to 325 degrees. Grease and flour the bottom only of a 10-inch ...
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Veggie Casserole Login to SavePreheat oven to 350 degrees. In a large bowl, combine green beans, corn, wa ...
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Vegetarian Burritos Login to SaveIn a saucepan over medium heat, combine black beans, stewed tomatoes and co ...
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Quick Vegetable Risotto Login to SaveIn a microwavable dish, add onions. Cook, uncovered, at 100 percent power f ...
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Vegan Potatoes And Spinach Enchiladas Login to SavePreheat oven to 375 degrees. Boil potatoes until just tender. Drain and set ...
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Chef Joey Masi's Veal And Spinach Manicotti From ... Login to SaveHeat oil in a large skillet over medium-high heat. Saute onion and garlic u ...
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Veal With Zucchini Login to SavePlace cheese on a piece of wax paper and coat meat well. In a saute pan ove ...
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Veal Piccata Login to SaveIn a bowl, whisk the egg with 3 tablespoons of water. On a large plate, pou ...
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Veal Chops With Anchovy Garlic Sauce Login to SaveOil a heavy skillet large enough to hold the chops and heat over a medium-h ...
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Vanilla Wafer Cake Login to SavePreheat oven to 325 degrees. Grease and flour an 8-inch square pan. Cream ...
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French Vinegar Chicken From Van Gogh's Login to SaveSeason chicken with salt and pepper and lightly coat with flour. Put water ...
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Valdosta Grilled Trout With Olive Oil From Virgi ... Login to SavePrepare a charcoal fire using about 6 pounds of charcoal and burn until the ...
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