Amalgamate la salsa vellutata e il fondo bianco; fate ridurre un pochino e ...

San Antonio-born, I (like every other Tejano/Texan) think my salsas are the ...

Using a nonstick skillet, cook the chicken in a very small amount of extra ...

Bring the stock to a boil in a large saucepan over medium-high heat. Stir i ...

Process beans and tomatoes in food processor/blender 'til finely minced. St ...

Let cream cheese soften at room temperature. Put in serving bowl. Pour sals ...

Combine the tomatillos and water and boil till they are soft, about 10 - 12 ...

Per i budinetti mettete a bagno la colla di pesce in acqua fredda. Tenete s ...

Peel and devein the prawns, leaving the tail segment and its shell intact. ...

I made a more or possibly less salsa bread. I can never follow instructions ...

Mix. Cover and refrigerate at least 1 hour.

Preheat oven to 350 degrees. Rinse pork tenderloin with cold water; pat mea ...

This recipe is mainly from the Taste of Home Comfort Food Diet Cookbook, bu ...

A simple dish which "...tastes as though I've spent hrs in the kitchen ...

Pulite e lavate con cura i dentici, poi adagiateli delicatamente in una pes ...

Grattugiare il limone. Tagliare il pollo in 8 pezzi e disporlo in una pirof ...

Fate ridurre a calore medio la salsa spagnola. Aggiungete l'estratto di car ...

Drain shrimp. Rinse with cool water. Pat dry with paper towel. Finely chop ...

Lessate le patate in acqua salata inizialmente fredda per 25-30 minuti dal ...

Combine first 6 ingredients; rub mix over both sides of pork. Heat oil in a ...

Unite alla maionese il trito di erbe aromatiche, i sottaceti tritati fineme ...

*SPEEDY TIME SAVING STEP: Skip cooking beans. Use canned black beans instea ...

Put together Velveeta cheese and salsa in microwave safe bowl. Cook in micr ...

Cut tomatoes into pcs and cook to desired texture. Add in peppers and onion ...