Recipe uses ½ Arbroath smokie, skinned, boned and flaked into small piec ...

Combine the rolled oats, flour, sugar and salt in a large bowl. Cut in the ...

*Grinding down regular rolled oats slightly in a blender or possibly grinde ...

Heat fat with the warm water. Add in baking soda and salt to the oatmeal. M ...

These are really good served warm and drizzled with honey. Stored in an air ...

Combine the oats, salt and flour. Cut in the shortening and add in sufficie ...

This is a regional recipe for Staffordshire oatcakes, delicious as a savory ...

This is a cookie that come's from the East Coast of Canada. I hope you will ...

This is just a basic Oatcake receipe

Heat the butter in a saucepan. Mix all the dry ingredients together. Take t ...

Recipe uses 55g/2oz smoked salmon, 2 tbsp chopped fresh dill, 1 lemon, zest ...

You'll find Oatcakes wherever you travel in Scotland.

Cook these hearty Scottish potato stovies with a bubbling cheese topping an ...

Combine the oats, salt and flour. Cut in the shortening and add in sufficie ...

Recipe uses 4 limes, zest and juice, 2 red chillies, finely chopped, 1 tsp ...

Put the oatmeal salt and bicarbonate of soda in a mixing bowl. Heat the lar ...

French Oatcakes recipe at Best Recipes. Taste great with a selection of che ...

Mix & Cook 20 min:Mix oatmeal mix ingredients. Beat together sugar mix. ...

Mix flour and salt together. Slowly add in hot water. Roll out on a floured ...

Combine oats, flour, sugar, soda and salt. Cut in the shortening with a pas ...

Put the oatmeal into a bowl. Put the butter and salt into a measuring jug, ...

Combine first five ingredients. Cut in shortning. Add in sufficient water t ...

Sweet version: Stir together flour, oats, sugar, baking pwdr and salt; rub ...

Derbyshire Oatcakes. A Breakfast. This recipe serves 20 people.