* Use prepared stuffing fold in box. Combine the grnd meat, pork, and sausa ...

Nancy ChirichThis is another Eastern European-style soup, made rich by the ...

Drain vegetables thoroughly; set aside. Combine sugar, salt, vinegar, oil a ...

Coat a medium saucepan with cooking spray, and place over medium heat till ...

* Note: If you are using canned chicken stock, reducing it will concentrate ...

While rice is cooking, lb. steak to 1/4 inch thickness. Cut into 1/4 wide s ...

Heat butter in medium saucepan over low heat.Stir in flour and cook for 2 m ...

Rub tomato slices with salt and allow to stand overnight, covered and refri ...

Mix all together. Let stand several hrs. NOTE: Use sliced red onion for var ...

Coat a large, deep roasting pan with oil and place the fish in the center. ...

Whisk mayonnaise, lime juice, and curry pwdr in large bowl to blend. Add in ...

Mix all vegetables; let stand 12 hrs in salt. Rinse well and drain. Add in ...

Fry bacon. Remove bacon and saute/fry onions in bacon fat. Add in celery, g ...

Preheat oven to 425 degrees. Into large bowl, sift together 3/4 c. flour, b ...

Wash the turnip and mustard greens. Combine greens with the minced onion an ...

Seafood Alternatives: halibut, shrimp, scallops Preheat the oven to 375 deg ...

1. In a medium bowl or possibly work bowl of a food processor, combine whit ...

Cut beef across grain into 1/8 inch strips. Combine soy sauce, garlic. Add ...

Wash, core and chop the apples; wash, blanch, peel and chop the tomatoes; c ...

Combine the oil and flour in a 8-qt pot over medium heat and stir with a wo ...

Combine the pears, celery, walnuts, and lemon juice and toss in a medium bo ...

This is delicious and also uses less oil than most enchilada recipes It req ...

Mix all of the above and stuff peppers. Bake at 350 degrees for 15 min. Ser ...

Thoroughly wash and scald 6(1-pint) jars. Keep warm till needed. Prepare li ...