Soak the bread in the stock & then squeeze out any excess moisture. Com ...

M husband loves this dish. I use hot Italian sausage, but you can also use ...

Bring 2 1/2 qts of unsalted water to a boil in a 4 1/2 -qt Dutch oven or po ...

Makes 4 servings. Lightly sprinkle the sliced eggplant with salt on both si ...

In a heavy skillet cook onion and yellow pepper in 1 Tbsp. oil over moderat ...

Combine all ingredients for marinated tomatoes. Refridgerate at least 2 hou ...

1. Cook pasta according to directions, drain & rinse under cool water. ...

COOK over low heat 5 minutes. or possibly till vegetables are tender-crisp. ...

Sciogliete il burro, rosolate la farina e versate il latte caldo, dopodich� ...

Brown grnd beef in large skillet or possibly dutch oven; drain. Stir in tom ...

Heat butter in heavy large pot over medium heat. Add in mushrooms, celery, ...

Toss vinaigrette well with remaining ingredients till well combined, then t ...

Bring large pot of water to a boil. Add in 1 Tbsp. salt and spinach. Cook 1 ...

Bring large pot of water to boil for pasta. Saute/fry garlic and mushrooms ...

* Recipe says do not use low-fat or possibly non-fat lowfat milk. I used 2% ...

Heat 1 Tbsp. oil reserved from tomatoes in heavy large skillet over medium- ...

Starving? and need something quick, hot, and yummy! creamy veggie pasta. Co ...

Soffriggere 3 spicchi di aglio con mezzo bic. di olio, aggiungervi i ceci, ...

Preheat grill till very warm; toss in a handful of soaked hickory chips. Wh ...

Saute/fry the onion, garlic and tomatoes in butter for a few min. Pour on t ...

Combine broth, lemon peel, and black pepper in a large saucepan and bring t ...

Saute/fry the onion and carrot in the extra virgin olive oil till very soft ...

Cook pasta to package directions and drain. Add in aspargus while they are ...

If using sea scallops, halve them. In a large, heavy frying pan, heat the b ...