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MyRecipes recommends that you make this Basic Fish Stock recipe from Oxmoor ...
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Stock freezes well and that is what makes it worth while to make when you o ...
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Heat the butter in the bottom of a large stockpot. Add in the mirepoix (oni ...
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Use this as a base for soups, sauces and risottos. Never use an oily fish f ...
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BRING THE WATER AND WINE to a boil over high heat. Wash all the fish trimmi ...
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A basic fish stock useable in many other dishes.
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Wash and slice the vegetables finely. Wash the bones well under cool runnin ...
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Simply place the fish trimmings in a large pan with the water wine and the ...
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In a well-buttered heavy saucepan cook fish bones and trimmings with onion, ...
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In a medium pot, cook onion and celery in butter till transparent. Add in f ...
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Fish Stock Recipe
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White Fish Stock
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Fish Stock
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Fish Stock
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This stock is even easier to put together than Strong Fish Stock. It does n ...
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Active time: 20 min Start to finish: 45 min
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You can make this stock with a variety of fish carcasses (from nonoily fish ...
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Fish Stock
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White Fish Stock
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You can make this stock with a variety of fish carcasses (from nonoily fish ...
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White Fish Stock
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This recipe originally accompanied Poached Salmon with Basil Butter and 'Su ...
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Classic Fish Stock
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Fish Stock
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