Arrange ingredients in an attractive design atop lettuce and spinach. Just ...

Cut lettuce in to fork-sized pcs. Add in to large bowl and toss in sliced o ...

Slice mushrooms and onions. Drain pimento. Add in sufficient water to broth ...

Mix all ingredients till sugar is dissolved. Use sparingly. May be diluted ...

Blanch the haricot vert and reserve. Finely julienne red pepper and reserve ...

A delish salad. For a break from the norm. splenda can be subbed for suga ...

MAKES 2 SERVINGS VEGAN Preheat oven to 375 degrees. Rub beet with oil; wrap ...

Enjoy with chicken for an extra treat.

Combine spinach, mushrooms, chestnuts, radishes, bean sprouts and onion in ...

Recipe uses 150g/5½oz green beans, trimmed, 1 tbsp olive oil, 1 garlic c ...

Note 1: Original recipe used 1 1/2 lb shrimp Note 2: Original recipe used 3 ...

That old-fashioned chicken salad has adopted a new-fashioned Oriental accen ...

Place the rice in a large mixing bowl. In a small mixing bowl, combine the ...

Toast sesame seeds in a small, dry skillet over medium heat, stirring const ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Make this yummy salad yourself and adjust things to your liking.

Well, I did it again! I actually made up (well, sorta) a yummy recipe. This ...

To Make the Fried Angel Hair: In a deep, heavy frying pan or possibly deep- ...

. *Makes 4 servings* approx 30 calories per serving Put all ingredients int ...

Toss greens and vegetables together in large bowl. Brown ramen noodles, ses ...

A delish salad. For a break from the norm. splenda can be subbed for suga ...

Cut out the excess fat and sugar.

This is a recipe by Philip Lipetz.

Preparation: Bring rice, minced onion and 2 c. of water to a boil in a medi ...