This recipe is very popular in Poland and very simple to prepare.

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Quick and easy. Great to take for lunch and heat in the microwave.

The traditional way to cook bouja is by slow cooking meat and vegetables ov ...

Beat Large eggs and salt till creamy. Add in sugar and beat well till thick ...

Make potato border. Set aside. Make meatballs: In large bowl put together t ...

This is one of my families favorite comfort foods :)

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Serving size depends on how much ham and cream cheese you have.We had so m ...

This recipe has been in the family for years. My mother used to make it whe ...

These small, tasty, meat-filled turnovers are a traditional accompaniment t ...

This is a hearty and delicious soup. Juicing the onion cuts back on the car ...

It's out of the ordinary the ingredients in this here Polish Duck Soup, but ...

This is one of my families favorite comfort foods :)

Using can for measuring device: Put together all ingredients in blender. Ad ...

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1. Add in all ingredients except the raisins and almonds in the order sugge ...

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Mix all ingredients together and let stand for an hour or possibly two to b ...

Slice and fry the mushrooms and onions and place in a dish. Make two and a ...

I double or triple this recipe because these latkes are so delicious. Polis ...

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Beat the egg yolks with the sugar till well combined. Add in lowfat sour cr ...

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