1. In large saucepan, add in bulgur, onion, cabbage and carrots to small am ...

In large casserole, place a layer of cabbage, and a layer of potatoes. Roll ...

Note: To cook the corned beef you will need a good, 8 to 10 qt size pot tha ...

Brown meat in warm shortening in large pan. Add in garlic pwdr and chopped ...

Saute/fry the above vegetables in Sherry ( ya'll gave me this idea) and wat ...

(Not the canning type Pressure Cooker)

Wash cabbage and shred it finely. Peel the onion and slice finely. In a lar ...

Finely slice onions, cabbage and ham. Heat butter in a large pan, add in on ...

In a saucepan, place minced cabbage, 2 ounces sweet butter and 4 ounces of ...

Finely shred the cabbage (this can be done in a processor). Heat the oil an ...

This is a nice, light, colorful cabbage salad. It blends well with many mea ...

Wash and shred the cabbage and place in a pan. Chop onion and chilli and ad ...

* Note: Green garlic is immature garlic harvested before the familiar bulb ...

Brown bacon and grnd beef; drain and add in to slow cooker with all remaini ...

Trim the outer leaves & stalk from the cauliflower. Divide into small f ...

In large bowl, toss cabbage, oranges, apples, grapes and currants; cover an ...

Mix all ingredients together and let sit for at least 30 min before serving ...

Wash and core cabbage, saving loose leaves. Place cabbage heads in large ro ...

Cook cabbage in boiling water till tender; drain. In large skillet, saute/f ...

Mix all dressing ingredients together in a jar. Shake to combine. Let stand ...

The Polish food historian Maria Lemnis wrote in the early 1980s: 'The wheat ...

Heat the oil in a wok. Add in the onion, garlic, shrimp, salt and pepper an ...

Heat butter in large frying pan or possibly pan. Coarsely shred cabbage wit ...

Mix ingredients to your taste. Suggested Wine: Chianti, Barolos