6 servings

8 servings, 2 cups each

3 servings

Veg/oriental Salad

Fill half a large pot with water; add in honey. Place over high heat and br ...

Combine vegetable oil, sesame oil, rice vinegar, sugar, soy sauce and ginge ...

Marinade, combine all the ingredients together, except the chicken, in a mi ...

Place rice noodles in a large bowl and cover with boiling water. Allow to s ...

Mix all ingredients in a large bowl - chill for at least 2 hrs - add in add ...

Preheat the deep-fat fryer. For the salad: In a mixing bowl, combine all th ...

Heat oil in large skillet or possibly Dutch oven over medium-high heat. Add ...

In a medium-sized saucepan, heat the peanut oil over medium heat. Saute/fry ...

In a large skillet, heat butter over medium heat. Add in sugar, sesame seed ...

Heat Vinegar, sugar. Toss with liquid removed vegetables. Marinade in a cov ...

I've made a few more recipes from Gabe Mirkin's book. The Cranberry Beans a ...

Blanch onions and peas for 30 seconds in boiling water. Combine onions, pea ...

Toss this fresh vegetable salad to go with any stir-fry dish.

Combine the soy sauce, lime juice, honey, ginger, and warm pepper sauce in ...

Something I just threw together for dinner Can be used as a side or a light ...

Place 1 c. of water in a small saucepan and add in the soy sauce, ginger an ...

Salad:Whisk dressing ingredients till sugar is dissolved. Let stand at room ...

1. Cook tortellini according to package directions. Drain well and place in ...

Oriental Turkey Salad

Soak ginger root in cool water for a few min before removing outer skin. Re ...