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For the Crust: Combine the butter, shortening, flour and salt in a food pro ...

This recipe came from an estate sale. I obtained it when I purchased the fa ...

In a large mixing bowl, put together all ingredients. Let stand for 15 min. ...

The great taste of fresh peaches is used for a cinnamon-sugar filling with ...

No. 2 1/2 can = 3 1/2 c. or possibly 28 ounces. Drain peaches; slice. Mix s ...

Peach Pie made with Promise Fat Free spread in lieu of butter.

Place peaches in large container. Dissolve ascorbic acid in water and pour ...

Heat oven to 425 degrees. Combine the lemon juice with the peaches, then co ...

Raspberry-Peach Pie - The Huffington Post

Combine first 3 ingredients. Beat till smooth. Mix in whipped cream and gen ...

I like things that taste really great! I love it when people tell me how wo ...

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Cook on top of stove till partially thickened. Stir as it may stick. Pour i ...

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Peaches are a favorite during the summer months! Try this yummy recipe.

Peel peaches. To prevent darkening, use ascorbic and citric acid mixtures a ...

Preheat oven to 400 deg. Lightly butter a deep 9-inch pie pan and set aside ...

Peel, pit and slice peaches. Place sliced peaches in soaking solution to pr ...

Cook till this mix is pretty thick. It is good to eat on toast, too.

Place peaches in casserole; sprinkle with sugar to taste. Cut butter into m ...

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Preparation Time: 0:20Combine peaches, sugar, flour, and nutmeg in a saucep ...

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