From MarksDailyApple.com by Mark Sisson, author of The Primal Blueprint

Fifty Ways To Cook Just About Everything by Schloss & Bookman

Health & Fitness mag 05/08 P100

A really flavourful, hearty sauce to serve over pasta or a baked potato.

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Delicious smells will fill your kitchen all day!

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The rich and spicy flavors of Moroccan cuisine are the perfect way to warm ...

From Cooking Light

This simple, healthy and FAST spicy stew blends ready-cook ingredients with ...

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PointsPlus™ Value: 6Servings: 4Preparation Time: 15 minCooking Time: ...

A wonderful, tasty way to prepare couscous. Not only is it tasty, it looks ...

My version without meat.

Great snack with metabolism booster (Cayenne). Also high in Protein and Fi ...

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Http://www.foodnetwork.com/recipes/robin-miller/moroccan-style-tilapia-with ...

This recipe is very quick, and very easy. I like making it on weeknights be ...

A hearty, exotically-spiced soup with saffron, curry, ginger and even sweet ...

Wow is this good on a cold cold day. I had a box of organic corn soup hang ...

Whole Foods Recipe: http://whfoods.org/genpage.php?tname=recipe&dbid=52

A wonderful full flavored red lentil soup.

Prepare carrots & put in water in fridge until time to use.Put spices in ba ...

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