In a food processor, finely chop the red peppers and jalapenos with a littl ...

Toast sesame seeds in a large nonstick skillet over medium heat, stirring t ...

Arrange the chicken, skin sides up and thickest parts to outside edges, in ...

Cut the onion in half, root to stem. Thinly slice. In a 3-quart sauce pan, ...

For the red soup: Combine red peppers with tomatoes and juice in a medium s ...

Cut eggplant into 1/4-inch (5 mm) thick slices; layer in colander, using 1/ ...

Bring 1 gallon salted water to a rolling boil in a large stockpot. Add in 1 ...

Heat 1 1/2 Tbsp. butter in heavy large skillet over medium-high heat. Seaso ...

For the Charred Peppers: Preheat broiler. Rub pepper with extra virgin oliv ...

We like to sserve this on game day when we have friends in to watch the gam ...

Cook fettuccine in large pot of boiling salted water till just tender but s ...

Roast peppers: Turn burner to high. Impale a red pepper on a long-handled f ...

My wife and I are devout catfish enthusiasts; we have fried them, baked the ...

Slice half the onion and put it in a stew pan. Add in tomatoes, tomato past ...

Place the onion, garlic, peppers, courgettes, mushrooms and tomatoes in a s ...

Rinse peppers and roast whole over charcoal or possibly gas grille (add in ...

Season the chicken joints with salt and pepper. Heat the oil in a large hea ...

Roast and peel the peppers as follows: Place the peppers directly over a ga ...

Place the peppers in a roasting tin on the top runners of the roasting oven ...

Par boil the leeks for 5 min. Pat dry. Brush the leeks with oil and grill f ...

1. Core and seed the peppers, and cut them into 1/4-inch wide lengthwise st ...

Process first 9 ingredients in a food processor or possibly blender till sm ...

Preheat the oven to 350 degrees. Spray a 12-by-8-by-2 inch pan with nonstic ...

Saute/fry bell peppers, shallots and garlic in 1 Tbsp. oil over med-low hea ...