A family favorite!

This recipe comes from the Farmer Estate in Quinlan, Texas in 1984.

A little different take on stuffed peppers.

Cut beef across grain into thin strips 1/8 inch thick. Combined soy sauce, ...

Remove seeds from peppers. Process in blender or possibly food processor ti ...

A twist on an old stand-by

This is a simple and quick summer dish. It goes well with steamed rice.

Cut meat into thin strips across the grain. Combine soy sauce, garlic and g ...

Cut the beef into thin strips. Brown in 1 Tbsp. oil. Combine soy sauce, gar ...

Red cooked is the Chinese term for braising in soy sauce. This is one of my ...

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MyRecipes recommends that you make this Roasted Red Pepper-and-Green Bean S ...

Try this quick and easy vegan supper that’s bursting with flavour. T ...

Heat oil in heavy medium saucepan over medium-high heat. Add in minced bell ...

Method: In blender, place cut up peppers and 1/2 c. vinegar. Blend 10-15 se ...

Combine okra and vinegar in medium bowl; toss to coat. Let stand 30 min. Me ...

Put the first two ingredients in a blend and blend well. Pour the vinegar a ...

In a large pot of boiling water, add in the green beans and blanch for 2 mi ...

Cut beef into thin strips, 1/8 inch thick. Combine soy sauce, garlic, ginge ...

Delicious Sauteed Green Beans with Peppers and Onions for a great side dish ...

One of my family's favorites.

Pats green pepper chili

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A good family dish, you cut economy beef, either chuck or possibly round in ...