Brodo means soup in Italian, and brodetti is a savory, soupy preparation th ...

This is the soup you must try when in doubt how to begin a meal. It is simp ...

During the early postwar years in Istria, wheat flour sometimes was in shor ...

A wonderful and simple gnocchi dish can be made by saucing the gnocchi with ...

Oven-baked Squid - Calamari al Forno

Baci will be easier to chop if they are cold, so place them in the refriger ...

Ravioli Stuffed with Ricotta and Spinach - Ravioli di Ricotta e Spinaci

Sometime I peel the eggplants completely, sometimes not at all. Leaving the ...

Swordfish in Sweet and Sour Sauce - Pesce Spada in Agrodolce

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

I don't remember the name or exact location of the place, but it was a smal ...

This is a classic cold sauce for boiled meats, poultry, and fish, but I fin ...

This is the warm salad we enjoyed at Manfredi Barbera's as one of the appet ...

Lidia's Italian-American Kitchen, page 184

Gnocchi are very accommodating little dumplings that can be varied by addin ...

I always roast meats by adding some liquid to the roasting pan first, then ...

Spinach pasta is essential to Pasticiatta Bolognese but you can enjoy it in ...

Cherry peppers are plump, round peppers that are usually sold pickled in vi ...

In naming this dessert, someone used an adjective as a noun, but the litera ...

Spaghetti with Mushrooms, Garlic, and Parsley - Spaghetti ai Funghi

This zabaglione is good by itself, piled high in a coupe or wine glass or a ...

This, like bean and potato based soups, can be made ahead, but will thicken ...

This recipe is much like the wonderful salad I had at Manfredi's house. In ...

Scungilli in Marinara sauce with Linguine - Scungili Alla Marinara Con Ling ...