Toss together all ingredients except lettuce. Spoon salad onto lettuce leav ...

Grind vegetables using blender or possibly coarse blade of grinder. Sprinkl ...

Steam green beans in 1/2-inch boiling water covered for 3 or possibly 4 min ...

On the day before: Cook pasta in unsalted water. Drain and cold. Combine in ...

Heat Dutch oven or possibly medium saucepan over high. Saute/fry onion, gar ...

With a sharp paring knife, make 2 to 3 (1/2-inch deep) diagonal cuts in eac ...

Fry bacon. Drain off excess fat. Break bacon into pcs. Add in tomatoes; sim ...

Cooks note: This rice is sauted on the stove top and transfer to an oven-pr ...

In a medium saucepan, bring potatoes, salt and stock to a boil. Turn down h ...

Preheat the oven to 350 degrees. Combine the Parmesan, bread crumbs and but ...

Directions: Fill a large pot with water and place over medium heat. In a sm ...

Heat in saucepan vinegar, tea leaves, pepper and salt. Bring to a boil then ...

Peel the green bananas and bring them to a boil in salted water till tender ...

Essentially, this is just a peanutty vinagrette dressing which I made in th ...

Combine tomatoes, onion, peppers and salt in large bowl. Cover and let stan ...

Lb. chilli into paste in a mortar or possibly put in a blender with 2 Tbsp. ...

Slice tomatoes into 1/4 inch slices and set aside. Combine cornmeal, flour, ...

6 T0 8 SERVINGS DAIRY-FREE This zesty stew tastes just as good if made the ...

Put meat in pan with water. Cook 1 1/2 hrs; drain, put in pot or possibly c ...

Wash greens thoroughly, drain and remove the thick central rib from each le ...

Cook green beans. In separate pan, heat butter. Cook almonds in butter over ...

Prepare vegetables (grind all with coarse food chopper blade) and combine i ...

Cut pork into 1 inch thick slices; cut slices in half. Heat butter in a lar ...

Combine lime and water; soak tomatoes in lime water for 24 hrs. Rinse in co ...