In a large skillet, heat the butter over medium heat. Add in the onions, gr ...

To get the cleanest slices of foie gras, dip a heavy sharp knife in water, ...

Dissolve yeast in hot water. Add in lowfat milk and about 1/2 c. of flour. ...

Nettoyez le foie frottez-le avec les epices melangees arrosez-le de cognac ...

Boil your egg noodles till they are just hard. Then lightly coat them with ...

Foie Gras Hot Doy - A Recipe from Food Network Canada. Get the recipe of th ...

In large bowl stir together all juices. Stir in ginger ale. Scoop sherbet b ...

Wash cauliflower and scrape carrots. Parboil each for 1 minutes. Remove, dr ...

Slowly brown oil and flour to make dark roux. Add in onions, simmer till on ...

Mix flour, salt and pepper. Dredge meat in seasoned flour and brown in larg ...

This is a rich dish with plenty of Thai flavors. Any kind of beef can be us ...

Add in hash browns to bottom of pan, then add in all remaining mix except c ...

Laissez toujours refroidir dans le sterilisateur Faites tremper le foie dan ...

Saute/fry 1/2 c. onion and rice in 2 Tbsp. margarine or possibly butter; ad ...

These excellent meatballs are especially great for those that have easy acc ...

Spread this rich liver sausage appetizer on crackers. The eye pleasing pres ...

Mardi Gras Beef, shared by Lucy Meyring of Walden, Colorado, tastes great r ...

Purple, green, and gold, the festive colors of Mardi Gras, are brought righ ...

These veggies are good enough to be a meal. Add some shrimp or chicken for ...

This elaborate dish for one combines shrimp, wrapped with Jack cheese and p ...

Mardi Gras Jambalaya

Mardi Gras Salad

Active time: 25 min Start to finish: 2 1/2 days The USDA recommends cook ...

Fat Tuesday made skinny Everyone knows that Self-control is the antithesis ...