In a heavy small saucepan heat half-and-half or possibly light cream over m ...

In a large bowl, whisk together egg yolks and sugar till sugar has dissolve ...

In small saucepan, scald cream with vanilla over medium heat. Remove from h ...

Creme brulee is my favorite restaurant dessert hands down. So I splurged a ...

Place lowfat milk and cream together in a small heavy saucepan and heat. Me ...

Put the 6oz of sugar with the water in a saucepan. Dissolve the sugar slowl ...

Beat egg yolks till slightly thickened. Gradually add in sugar and a health ...

Put the 6oz of sugar with the water in a saucepan. Dissolve the sugar slowl ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Heat butter in a small saucepan over medium heat. Fold in brown sugar and c ...

Preheat oven to 325. Gradually stir lowfat milk into lowfat milk pwdr. Stir ...

Bring cream to simmer. In bowl whisk egg yolks, 1/3C sugar and healthy pinc ...

From Martha Stewart Living February 2011

This tastes fantastic!For entire recipe go to: http://cook-out-loud.blogspo ...

Prepare ahead of time, chill and bake the next day!

Grate rind from lemon. Make a custard:In a bowl, whisk egg yolks and sugar ...

Preheat oven to 325. Gradually stir lowfat milk into lowfat milk pwdr. Stir ...

Put the 6oz of sugar with the water in a saucepan. Dissolve the sugar slowl ...

In a small heavy saucepan heat butter with brown sugar and corn syrup over ...

The brulee must be made the day before. Boil the cream with the vanilla pod ...

In medium bowl, mix pureed sweet potatoes, 1/4 c. sugar, and lemon juice ti ...

In a small, heavy saucepan, combine cocoa, sugar and salt; stir till cocoa ...

Heat cream in double boiler. Beat egg yolks adding granulated sugar gradual ...

1. In a heavy saucepan heat the cream over low heat till it is warm, but do ...