This sensational dish is best when made with meaty short ribs.

This dish elegantly pairs fresh herbes de Provence with a colorful mix of s ...

Dinner for you and your kids—this grilled tuna recipe comes in a menu ...

Two essential elements of Provençale cuisine - olives and garlic - pai ...

Provençal Omelette Cake

Gordon cooks a one-pan dish for two that has all the flavours of the sun-dr ...

Provençal Pork Skewers

Provençal Tarts

Sophie Grigson's meat-free supper dish can be put together an hour or ...

Summery Provençal Apricots

Provençal Tart

This recipe is from Cooking Light. I made a few minor adjustments. Instead ...

Proven Al Citrus Tarragon Sauce

An elegant chicken salad served in crisp lettuce cups makes a gorgeous pres ...

The mushroom medley absorbs the classic flavors of Herbes de Provence and t ...

For a flavourful seafood dish try Sophie Grigson's version of a classic Fre ...

Classic vegetable and pasta soup from the South of France, topped with a ri ...

This colourful salad is full of varied flavours and textures. Chunks of tun ...

A wedge of pizza topped with sautéed onions, anchovies and olives is gre ...

Around the Mediterranean, a ‘sandwich’ of cold meat and salad ...

This colourful vegetable tart combines classic flavours of Provence � ...

The ideal accompaniment to this stylish dish is a simple salad of sliced to ...

Recipe for Tomatoes Provencal, as seen in the December 2005 issue of 'O, Th ...

Chicken recipe, seen in O, the Oprah Magazine in January 2004