Lotus roots look exotic and intriguing when served with this dressing they ...

Lotus Root is combined with the meat from spare ribs in this rich Chinese s ...

This is a Korean side dish known as 'Yeonkunjolim'. Lotus root is cooked in ...

Beef stir fried with lotus root is a classic Chinese dish, best served with ...

Lotus and Taro Root Chips with Sea Salt - A Recipe from Food Network Canada ...

Cooking Channel serves up this Pagoda Rice Steamed In Lotus Leaf, Com Hap L ...

Preparation: Blanch lotus seeds, remove reddish brown tip. Wash and soak mu ...

This home-style dish is simple yet tasty. The delicate crispy and light swe ...

1. Prepare Filling and let it cold slightly. 2. Peel lotus root and cut in ...

If there was a stir-fry beauty paegent, this'd win fo sho. Lotus roots are ...

Pour the Beef Stock into a pot and bring to a gentle boil over medium heat. ...

1. Bone duck (see "HOW-TO SECTION"), leaving shape and skin intac ...

Dim Sum: Sticky Rice in Lotus Leaf - A Recipe from Food Network Canada. Rec ...

Peel and cut lotus root into rounds approximately 1/8 inch thick. Cut large ...

Clean and chop roots into 1" chunks. Boil until tender. (Pressure cook ...

Wash rice and lotus seeds and place in a pressure cooker. Add in water and ...

An exotic but easy stir fry using lotus roots. Most people won't even know ...

This cute bunnies pastry will make my guests love them

1. Blanch lotus seeds. Place in a saucepan with water and bring to a boil; ...

Place pork & ginger in boiling water: simmer for 30 min. Immediately tr ...

With its lightly sweet taste, crispy flesh, and beautiful ivory color, lotu ...

This is a vegan adaptation of a chinese recipe from Charmaine Solomon's Com ...

Note 1: or possibly 1 large leek, white and light green part only, slit len ...

1. Peel lotus root. Cut lengthwise in half; then slice very thin. Soak 10 m ...