Take the classic whoopie pie to a whole new level with this larger-than-lif ...

These simple cremes are made of vanilla ice cream topped with a brulee of s ...

This light custard sauce complements any berry. A thread of caramelized sug ...

This elegant starter takes fish and chips to a whole new level.

Spiked with bourbon, rum, and grated nutmeg, this holiday-inspired cream sa ...

Serve this rich custard dessert to your tea drinking friends. The tea adds ...

Inspired by a recipe developed by Chef Patrick Grangien at Cafe Shelburne i ...

Serve creme fraiche over fresh fruits or pound cake or use in recipes as di ...

If you like chocolate and mint, you'll love these brownies. There's ...

Create the crackling caramel topping for this custard dessert by melting su ...

This creamy dessert combines two favorite treats into one. It features the ...

Pop-Tarts® Cookies & Creme toaster pastries, a dash of vanilla, ...

Slow baking in a water bath is the key to creating this creamy, smooth cust ...

Give a creme brulee a tropical makeover by adding coconut and rum to the cu ...

You can make classic vanilla creme caramel or give it an orange or espresso ...

"I love the simple elegance of chocolate souffles," Grace Parisi ...

For this recipe, we put classic pots de creme in chocolate pastry cups for ...

Le Bernardin pastry chef Michael Laiskonis serves this milk-chocolaty desse ...

End a special-occasion dinner on a memorable note by serving this rich choc ...

Make the crust: In a stand mixer fitted with the paddle attachment, combine ...

Chile peppers add a different yet delicious flavor to this chocolate desser ...

Light soymilk, light dessert topping, sugar-free dark chocolate, and unswee ...

Supersweet tomatoes will make this cold soup extra-delicious. But to enhanc ...

One of the basic rules of pairing wines with food is that rich dishes match ...