1. Place the almonds in a small skillet and put on medium heat. Set the tim ...

Place the fillets in a large baking dish and cover with the scallions, wine ...

Rinse fillets thoroughly in cool water; pat dry with paper towels, and set ...

Preheat oven to 450 degrees or possibly preheat grill to medium-high. Spray ...

Arrange fillets on oiled microwave safe dish. Combine mayonnaise, green oni ...

Preheat the oven to 400 degrees. Arrange an even layer of mushrooms and lee ...

Recipe uses 2 large baking potatoes, 3 spring onions, finely sliced, 1 garl ...

Seafood Alternatives: flounder, catfish, tilapia, trout fillets Combine the ...

Pork scratchings, slivers of Serrano ham and shavings of truffle add extrao ...

Enjoy French-style seafood dinner tonight - cook sole fillets with vegetabl ...

Recipe uses 8 fresh oysters in their shells , 4 tsp agar-agar , 50g/2oz dar ...

These fresh fillets are filled with small, cooked prawns, and baked. This r ...

Heat oven to 350 degrees. Coat baking sheet with vegetable oil cooking spra ...

Rinse fillets with cool water; pat dry with paper towels. If necessary, cut ...

Preheat oven to 450 degrees. Butter quiche dish or possibly pie plate. Spri ...

Recipe uses 25g/1oz butter, 1 tbsp olive oil, 1 lemon sole, filleted and tr ...

Rinse the sole fillets in cool water and pat dry with paper towels. Lightly ...

James Martin's tasty alternative to fish and chips using lemon sole.

Heat oven to 350. Cut tops from apples. Scoop away core & pulp, leaving ...

Season fillets with salt and pepper. Heat 2 Tbsp. clarified butter in each ...

Recipe uses 150g/5½oz sole fillet, halved lengthways , 2 baby leeks, hal ...

Slice block of fish into 3/4" slices. Dip one side in melted butter or ...

Pat fillets dry. Coat fish with flour, then dip into Large eggs. Coat with ...

Sprinkle sole with pepper & paprika. Dip sole in lowfat milk; coat both ...