Wrap pitas in foil and hot in a low oven. Thinly slice the cooked lamb. In ...

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Toast cumin and fennel seeds in a dry heavy skillet over moderate heat, sti ...

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In a kettle bring 10 c. water to a boil, stir in the barley and the salt, a ...

Press 2 whole cloves, close to bone, into each double lamb chop. Arrange ch ...

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Can be prepared in 45 minutes or less.

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Halloumi is a firm-textured Cypriot cheese that's delicious char-grilled. H ...