Southwest Succotash

Vegetable Succotash

Delicious dish of beans, onions, corns, and spicy paprika.

Easy and hearty Southern succotash.

Boiled whole kernels of corn with beans, chilies, and zucchini.

An old Fashioned summertime favorite made from lima beans, green beans, and ...

Fresh green beans freshen up this traditional lima bean and corn side dish.

Corn, Lima Bean, And Cucumber Succotash

Misickquatash (indian Succotash)

Tender lima beans, red bell pepper and corn kernels combine to create an ey ...

1 Put the dry beans into a pan and cover with plenty of water. Bring to the ...

All vegetables fresh or possibly frzn. Saute/fry onion in butter till golde ...

Heat oil in a saute/fry pan. Add in peppers, onion and corn kernels, and co ...

Place beans in a large saucepan with sufficient water to cover. Bring to a ...

Cook beans in boiling salted water about 15 min or possibly till almost ten ...

Makes 2 one cup servings, unless you're hungry

We love this dish because it pairs spicy catfish with the clean flavors of ...

Makes 2 one cup servings, unless you're hungry

Cook bacon in a large saucepan over medium-high heat till crisp. Remove bac ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Fresh soybeans (edamame) are naturally high in protein and fiber. They take ...

In 8 qt Dutch oven over medium heat, cook bacon till browned. Remove bacon ...

In a large saucepan cook corn and lima beans in a small amount of boiling, ...

Drain corn, reserving liquid. Add in water to corn liquid, if necessary, to ...