Turkey Tail Rolls

We brined our turkey for 24 hours, so leave plenty of time. If you don\'t w ...

There are many ways to prepare a turkey: 19th-century Americans were said t ...

Per serving: 346 calories, 19 g fat, 68 mg cholesterol, 24 g carbs, 736 mg ...

Per serving: 338 calories, 9 g fat, 39 mg cholesterol, 44 g carbs, 498 mg s ...

The turkey is roasted with parsley and sage leaves tucked under its skin fo ...

The great thing about stuffing is that it\'s almost impossible to mess up: ...

You can make this turkey stock a day or two (or even several weeks) before ...

Turkey Meatloaf

This turkey is roasted with parsley and sage leaves tucked under its skin f ...

We serve these burgers with rustic rolls and mustard and lettuce on the sid ...

The black-eyed peas need to soak for at least six hours, so plan accordingl ...

Spice Cured Turkey

Open-face sandwiches are layered with roasted vegetables, ham, turkey, and ...

This satisfying sandwich can be made with the recipe for Roast Turkey Breas ...

Turkey Meatloaf

A breadcrumb topping goes perfectly with this creamy casserole, which combi ...

Kids will love our cheese-and-corn dumplings, which help make a turkey-vege ...

Turkey, corn, tomato, and black bean filling is baked inside a corn tortill ...

For a wonderful balance of tastes and textures, substitute cubed turkey bre ...

Not your ordinary leftover-turkey sandwich, this grilled creation, with che ...

To serve the wraps as sandwiches, tuck them into a split, scooped-out bague ...

When Martha made this recipe with Sarah Carey on 'The Martha Stewart Show,' ...

Apple Braised Turkey Thighs