It's best to make and assemble this stunning layer cake at least one day in ...

Kierin Baldwin, pastry chef at The Dutch in New York City, uses cocoa nibs& ...

Legumes and rice are soaked, ground with herbs and spices, and then formed ...

Crab cakes are so popular in Baltimore, they're even sold at Oriole Park at ...

This simple cake is enriched with yogurt and cream of coconut. The boozy cr ...

Batter and berries become a pretty upside-down cake.

A mild or fruity olive oil works best in this cardamom-scented cake. Just t ...

Forget the green. If you really want to celebrate with style on St. Patrick ...

Instant coffee is used to make this pound cake and coffee glaze.

Cocoa powder makes this layer cake extra rich with three layers of chocolat ...

A mixture of mashed potatoes and wilted kale are shaped into patties and pa ...

A single serving size of that Christmas favorite, gingerbread cake.

In this delicious dessert, tender spice cake is layered with maple-sugar fr ...

Brownie-like cakes are layered with malt-fudge sauce, chocolate-malt crumbs ...

Carrot cake was the inspiration for this delicious dessert. Grated zucchini ...

This simple cake can be sliced and served or toasted before serving.

The combination of chocolate and cinnamon gives this treat its Mexican flav ...

Instead of frosting, this tender cake is topped with coconut whipped cream. ...

Grated zucchini gives these fritters a fresh flavor and a tender texture.

Tender chocolate cake is layered with raspberry jam and rich chocolate gana ...

The dark beer known as stout gives this cake an intense, not-too-sweet flav ...

Using a vanilla bean infuses the cake with a round, sweet flavor.

In this East Coast-style breakfast treat, a tender sour cream coffee cake i ...

This delicious dessert gets a double dose of maple flavor: one in the cake, ...