Use this dough to prepare our savory onion tarts with mixed greens (see rel ...

Tiella is a southern Italian word for a baking pan and, by extension, its ...

This deceptively simple dessert—a rich, creamy custard filling toppe ...

For this tart, a simple mixture of summer vegetables and fresh goat cheese ...

This recipe yields enough flaky, buttery dough to make a delicious summert ...

For a chocolate-pecan tart variation, add 1 cup semisweet or bittersweet c ...

To prepare neat pear slices for a tart, halve the pear lengthwise and cut ...

If you don’t have a double boiler, you can easily create one by rest ...

Red & white pear tart with poire william snow custard recipe - Peel pea ...

Candied orange peel is available in many specialty-food shops. To make you ...

This easy autumn dessert comes together quickly, thanks to the use of froz ...

Every holiday soiree needs an easy and elegant appetizer to keep guests sa ...

With its layers of flaky pastry, nutty- sweet almond frangipane and thinly ...

The pastry recipe makes enough dough for three 10-inch tarts. You can refr ...

Earl Grey tea perfumes this silky tart filling with hints of citrus and va ...

To give the dish a lightnessand the cook the possibility of using purchased ...

For holiday meals, this festive tart is a delicious alternative to the clas ...

Tarte Tatin Of Winter Pears

Tarte tatin, the famous French upside-down apple tart, is baked with a past ...

Cointreau is a well-known liqueur from western France, where it was first m ...

You will need only half of the cornmeal pastry dough for this tart. You can ...

The apples are left unpeeled in this rustic tart. Brushing the finished tar ...

In this recipe, we have transformed the classic Parisian dessert tarte Tati ...

Inspired by the hearty cuisine of Europe's alpine regions, our savory break ...