For a vegetarian version, use vegetable broth and add a little extra tofu t ...

1. Peel chayote and cut in 1/8-1/4" dice. Peel shrimp; combine shells ...

Combine ginger, Sherry, garlic, soy sauce, chili oil, lemon zest, 5-spice p ...

Soak the dry and fresh mushrooms and tiger lily buds in hot water for 20min ...

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Serve this soup as a light meal, or pair it with Shrimp Fried Rice with Eda ...

Heat the sesame oil in a large saucepan, over medium heat. Add in the ginge ...

Combine shrimp shells with stock, chilies, salt, lime, zest, lime leaves an ...

Soak mushrooms in warm water for 30 min. Drain, remove and throw away stems ...

Fresh ginger and hot sauce supply the heat, while rice vinegar lends a puck ...

1. In a large soup pot, heat 2 c. of broth. Add in celery, cover and steam ...

In our hot-and-sour soup, lemon and lime zest, lime juice, and fresh ginger ...

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In a large pan, bring the vegetable stock to the boil and stir in the NamPr ...

The fresh, sophisticated flavors of this Vietnamese-style soup belie how qu ...

For the soup, place the tofu blocks on a plate, place another plate on top, ...

Heat the oil in a large saucepan and fry the spring onions, Chillies, Lemon ...

* 1 Tbsp. dry, soaked in hot water for 30 min and liquid removed** 4 dry, s ...

* See vegetable stock recipe or possibly use Vegetarian- style instant boui ...

It's soup, so you can put just about anything else in it you want. I've put ...

6 to 8 servings. 2 tbsp. cloud ears, soak in plenty of warm water 15 min 4 ...

Marinate chicken with the marinade for 20 min. 1. In a large saucepan, pour ...

Prawns are a source of selenium, which helps to protect the cardiovascular ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...