Persimmon Puree: You'll need fully ripe pointed-tip persimmons-pulp should ...

In large pan, bring brown sugar and water to boil. Add in ginger, reduce he ...

Persimmons need to be very soft to be ripe but they are a treat not to be m ...

Combine pulp, sugar, lowfat milk and syrup in a large saucepan. Cook slowly ...

In a medium bowl, combine all ingredients. Mix well and shape into a log. W ...

Scrape the flesh of the persimmon off the skin and into a food processor; a ...

I haven't tried these recipes but they come from a reputable source: Marion ...

For best results, persimmons must be riper than you think they are. They ri ...

To prepare the pudding, butter the lid and sides of a 2-qt pudding mold (us ...

This is a rice pudding with a twist, American persimmon pulp added in. Any ...

MyRecipes recommends that you make this Persimmon Pudding recipe from Oxmoo ...

* Use fresh or possibly frzn persimmon pulp which has been mashed and sieve ...

Beat large eggs for 5 min. Add in 1 cup sugar, slowly while beating on slow ...

Combine baking soda to persimmon pulp, mix. Let stand 5 min to thicken the ...

Dissolve soda in the pulp. Cream sugar and butter. Add in vanilla and beate ...

Mix pulp with soda and set aside. Combine oil, sugar, nuts and raisins. Add ...

This is a light and delicious baked persimmon cheesecake. It has a tasty cr ...

I haven't tried these recipes but they come from a reputable source: Marion ...

Cream margarine and sugar;add in Large eggs.Mix all dry ingredients.Add in ...

Prep and Cook Time: about 1 hour and 40 minutes.

This is very pretty and very tasty. Great blend of flavors here. Enjoy

Winter fruits enliven saucy condiment for pork in this guest-worthy dish.

Put tofu, cream cheese and honey in food processor and blend until smooth. ...

Mix together margarine, sugar,and egg; beat with electric mixer till creamy ...