Dessert recipe, seen in O, the Oprah Magazine in August 2004

Recipe for Catherine Newman's Rhubarb Crumble, as seen in the May 2009 issu ...

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This is a delicious and easy dessert to prepare, and a great compliment to ...

A few days back i happened to post my *Tried & Tested* version of 20 mi ...

Absolutely delectable, pure melt in the mouth Chocolate coated crumbly cook ...

Capitalizing on John's suggestion for crumbled tempeh we thought we would p ...

I originally saw Paula Deen make her version of this dish and I came up wit ...

Ok, for anyone familiar with tempeh this is a super basic recipe. But if yo ...

This is a great way to use up the pulp from your juicing. I have used this ...

Works well with pear too :-) This serves 2-3 people - it's dangerously more ...

A simple and light crumble, sugar-free and with rolled oats instead of flou ...

Per il Crumble ai Pistacchi di Bronte: •Preriscaldare il forno a 200� ...

Si vous voulez faire un crumble aux noisettes ou aux amandes, il suffit de ...

Preheat oven to 180°C. Place the apple and rhubarb in a roasting pan and ...

Preheat oven to 170°C. Place cookies in a food processor and process unt ...

Preheat oven to 180°C. Brush a 1.25L (5-cup) capacity baking dish with b ...

This is not such an easy recipe recipe, but if followed precisely a success ...

Ce n'est pas une recette facile, mais si elle est suivie précisément, ...

I had been feeling awfully lazy to get back to work after two days of bliss ...

Recette simple et consommer tiède avec une cuillère à café de c ...

This is very crumbly pie and interesting. Apple layer is in the bottom, tha ...

Prize-Winning Recipe Fall 2010! Sugar cookie mix and butter make an instant ...

Dessert ready in 45 minutes! Serve traditional peach and berry crumble ...