Cream sugar, egg and shortening. Sift dry ingredients together and add in a ...

Mix boiling water with raisins; set aside. Cream together butter and brown ...

Grease and flour bottom of 10 inch angel food cake pan. Sift flour and soda ...

Preheat oven to 350. Grease a 12-c. Bundt pan or possibly tube pan. Combine ...

Cream together shortening and sugar. Beat in large eggs, applesauce and wat ...

Heat oven to 325 degrees. Grease and flour fluted tube pan. In large bowl, ...

Sift together first 7 ingredients in large bowl. Put together sugar and oil ...

Soak raisins in hot water reserve 1/4 cup water for soda to dissolve in. I ...

Mix liquids thoroughly. Add in the dry mix. Stir gently. Pour into a well-o ...

Cook raisins in 2 c. water till soft. Drain off water and add in to raisins ...

Sift together dry ingredients and spices. Cream shortening, sugar and large ...

Grease and flour Bundt pan and pour in cake. Bake at 300-350 degrees for ab ...

Preheat oven to 350 degrees. Grease and flour a 13 x 9 x 2 inch baking pan. ...

Sift together flour, baking soda, cinnamon and salt; set aside. Cream toget ...

Cream together the margarine, or possibly butter and sugar replacement unti ...

Quick, easy, and moist.

Cream butter and sugar. Add in large eggs and cream well. Add in applesauce ...

Cook raisins; drain. Save the water. Add in applesauce, large eggs, sweeten ...

Mix oil and 1 1/2 cups sugar; beat in large eggs. Stir in flour, cinnamon, ...

Cream sugar and shortening. Add in large eggs, beating well. Sift dry ingre ...

In a large bowl or possibly food processor place: Mix lightly. Add in all a ...

Mix dry ingredients together. Add in wet ingredients. Mix lightly. Put into ...

Make Topping: Combine all ingredients in small bowl. Mash with fork till bl ...

Cream butter and sugar and egg. Sift dry ingredients several times, add in ...