Pound Cakes should be all cakes. The recipe can be adapted for meat eaters ...

Directions for Crust: 1. Preheat the oven to 325 degrees. Blend cookies, su ...

I like to use Granny Smith Apples for this recipe, because of their firm ta ...

Directions: Grease 10-inch springform pan. Prepare filling: In 2-quart sauc ...

Directions: 1. Preheat the oven to 325 degrees. Lightly coat the inside of ...

Directions: Preheat the oven to 350 degrees. Place 10 to 12 1-pint glass ca ...

Directions: 1. Bring the half-and-half, rice, brown sugar, zest, coriander, ...

Directions: 1. Beat first 6 ingredients at low speed with an electric mixer ...

Directions: 1. Set a rack in the lower third of the oven and preheat to 325 ...

While the passionfruit pound cake doesn't contain quite so much butter, it ...

This is a traditional Portuguese Cake that is very easy to make. Nowadays y ...

I have been recently asked a lot of questions about Japanese-style cheese c ...

Just discovered this intriguing little cake called Pear Madeleine by a Japa ...

Here is another version of Japanese cheese cakes: Baked Blueberry Cheese ca ...

I certainly felt better when a friend reminded me they just had a news repo ...

Here is the “rare” version as the Japanese describe their bain- ...

Shizuoka Prefecture, where I live, produces no less than 50% of the nationa ...

The softest, moistest, sweetest cake you’ll ever eat… This rec ...

The “East meets West” expression has been used so many times th ...

Directions for Cake: 1. Heat oven to 375 degrees. With foil, line a 15-1/2x ...

Knead dough. Clear bananas peeled and cut into small pieces. Pour half the ...

Directions: 1. Preheat oven to 400 degrees. 2. In a large pot of boiling, s ...

One way to lighten your cheese cake and invest into a new taste is to intro ...

Matcha/抹茶, an ingredient readily available here in Shizuoka, open ...