One of the most-requested cakes for birthdays, carrot cake, frosted with a ...

A mint-and-lemon glaze adds a refreshing note to this rich-tasting Bundt
...

Imbued with warming spices, these little cakes make a lovely addition to an ...

It's very easy to hull strawberries! You can simply cut across the top of t ...

Baked in the shape of a heart, this rich chocolate cake is just the thing f ...

It is important to have all of the ingredients at room temperature. When pr ...

Baked in our daisy cake pan, this lemon cake is reminiscent of ones served ...

Made from butter, flour, sugar and sometimes nuts, streusel cooks into a to ...

This light, spring-like cake is the perfect way to end a special Easter mea ...

Serve these cakes with an orange Muscat wine. With the mellow flavor and de ...

Mini Chocolate Cherry Bundt® Cakes

This cake is known as a butter cake, made by creaming butter with sugar unt ...

Londoners like nothing better than lingering in a café over coffee or ...

Brown butter lends a nutty flavor to the glaze for this Bundt® cake. A ...

Coconut Cake

This festive holiday cake is inspired by a recipe from Lindsey Shere, forme ...

The cake will naturally rise more in the center than along the sides. By sp ...

The simple cake, which is traditional in Italys Piedmont, is made with only ...

A delicious final touch, the glaze adds a hint of extra flavor and an attra ...

Any peach variety is delicious in this coffee cake, from fruits that are br ...

Crumbly sweet toppings are sprinkled as a final layer on top of coffee cake ...

Originating in 18th-century England, pound cakes are so named because the e ...

This recipe calls for clementines, a smooth, seedless variety of mandarin ...

Most connoissuers of Italian food know that the name of this popular desse ...