Whisk 1 1/2 tsp. extra virgin olive oil, vinegar, garlic, lemon rind, salt, ...

1. Heat a large, heavy Dutch oven (cast-iron preferred) over medium/high he ...

Skin and bone chicken. Flatten slightly between sheets of wax paper with a ...

Heat 2 Tbsp. oil in heavy medium saucepan over medium-high heat. Add in oni ...

Prepare barbecue (medium-high heat). Place chicken between sheets of plasti ...

Heat oven to 475 degrees. Spray pan (jelly roll) with oil. Spread potatoes ...

This chicken is easy to make and so pretty-a large puffy package of parchme ...

1. Preheat oven to 450F. 2. Remove the giblets and neck from chicken, and t ...

1. Heat the extra virgin olive oil in a medium saucepan over medium heat. 2 ...

1. Preheat broiler. In small pan over low heat, heat butter. Stir in parsle ...

In a skillet heat 2 Tbsp. peanut oil, brown chicken pcs and remove. In a Du ...

Preheat broiler. Remove skin from chicken. Season chicken with salt and pep ...

Place chicken breasts in a deep bowl. Mix remaining ingredients together, s ...

PANTRY: Serve two two potatoes and two carrots with each chicken breast hal ...

Preheat the grillSeason the chicken with extra virgin olive oil, salt and p ...

1. Rinse chicken. Pat dry. Sprinkle with salt. Heat Crisco Oil in large ski ...

Combine all ingredients except chicken in flat baking dish. Add in chicken ...

Preheat the grill to high. 1 Cook the potatoes in a pan of boiling, salted ...

Remove and throw away giblets and neck from chicken. Rinse chicken under co ...

Heat oven to 375 degrees. Pare potatoes; cut in half. Pare carrots; cut int ...

Combine extra virgin olive oil, pepper, rosemary, paprika, and onion pwdr. ...

Parboil potatoes and carrots (about 5 min). Rinse in cold water, drain and ...

Marinate the chicken in the rest of the ingredients for 30 min to several h ...

Preheat broiler. Remove skin from chicken. Season chicken with salt and pep ...