If you're not a fan of hazelnuts, substitute toasted walnuts or almonds in ...

Thousands of Cuisinart Recipes

Color, crunch and drama are served up in this fresh spinach salad with blue ...

Hazelnut Crusted Goat Cheese Salad With Blueberry ...

Baby Lettuce Salad, Goat Cheese, Tomato Pepper Rel ...

Turkey, bacon, avocado, tomato and eggs arranged on greens and served with ...

Use heirloom varieties in a rich palette of colors for a beautiful sliced s ...

To impart smoky flavor to food when using an outdoor gas grill, add a handf ...

Everything that's good at the market right now in one good-for-you salad.

Sherry vinegar turns the juices from these roasted vegetables into a simple ...

This technique gets your bread golden and your cheese extra melty, making a ...

Fruit, cheese, and nuts are a winning combination. This bright vinaigrette ...

Fresh English peas are just the beginning. This dish throws in sugar snaps ...

At the restaurant, this salad is served with hush puppy croutons.

This salad is a mix of fresh and caramelized cherry tomatoes and cubes of s ...

This contemporary version of the classic Italian dish is a perfect quick we ...

Here's a salad that'll disappear pretty quickly at a winter dinner party.

This fall salad balances earthy, tangy, sweet, and creamy flavors.

This dish is a lovely combination of flavors: bitter greens, rich eggs, sal ...

These modern appetizers come from Cleveland's Greenhouse Tavern.

Here, nutty-flavored faro provides the base for a satisfying summer salad.

This satisfying salad takes a little time, but it's well worth the effort.

Perfect for any summer party. Be sure to use the best blue cheese available ...

Cabrales is Spain's famous blue cheese. Its creamy texture and assertive fl ...