When the kids are clamoring for dinner, whip up a batch of this cheesy past ...

"This version of jerk chicken was taught to me by our cook in Jamaica, ...

Bourbon, spiced and sugared, takes center stage in this cold-weather cockta ...

Morels have a spongy texture that's perfect for soaking up the sherry-cream ...

Pantry staples, chicken, and fast-cooking pasta add up to an impressive 25- ...

Marinating fruit in liquid is also called macerating. Orange-flavored lique ...

A splash of orange juice lends fresh citrus appeal to this simple cocktail.

This updated take on German potato salad is a sophisticated addition to any ...

Chicken sauteed in olive oil and plenty of garlic complement a peppery toma ...

After cooking in the Google cafeteria, Nate Keller and Mirit Cohen started ...

Traditional chicken enchiladas can be labor-intensive to make, but this qui ...

Pesto can be made in advance and stored in the refrigerator for up to one w ...

For someone who has sampled delicacies of the world's great chefs, the tast ...

This recipe for bacon-wrapped stuffed chicken was submitted by Real Women o ...

For a vegetarian frittata, omit the bacon and toast pitas in olive oil inst ...

Cooked spinach can get soggy and lose flavor. Michael Mina opts to top raw ...

Cooking a rib roast is at once simple and confusing. The meat itself is so ...

The dough can be sticky, so lightly flour your hands or coat them with cook ...

These Swedish meatballs are made with a combination of lean ground turkey b ...

These adorable cookies from Dani Fiori are absolutely perfect for a baby sh ...

This icing recipe from Dani Fiori is perfect for Martha Stewart's One Piece ...

This not-too-sweet cherry pie is delicious on its own, and even better serv ...

Classic Frito pie is a pile of Fritos topped with beefy chili and runny che ...

This twist on classic spaghetti uses lean chicken and adds frozen veggies f ...