ADVANCE PREP - CHICKEN: Fill a large skillet with water and add in bay leaf ...

Preheat the oven to 450 degrees. Line 2 baking sheets with foil, coat with ...

Risotto Preparation: In a bowl cover the dry morels with warm water and let ...

Cook couscous according to directions. Add in chicken bouillon, curry pwdr ...

Preheat oven to 200 degrees. Cut the tomatoes in half and place them, cut-s ...

Harissa sauce:Soak a few dry warm chilies in cool water for an hour. Split ...

Israeli couscous makes a great hot pilaf and goes well with so many dishes. ...

Cook couscous according to package directions on the range top, except omit ...

To make the Marinade: In a small bowl whisk together the marinade ingredien ...

Heat butter in skillet; break clumps of couscous with your fingers. Add in ...

1. In a large saucepan over medium-high heat, bring stock to a boil. Stir i ...

Grill the vegetables till tender. Remove skin of pepper after grilling and ...

Place the couscous in a wide bowl and cover with 300ml boiling water. Fork ...

Bring 1 1/2 c. water to a boil in a medium saucepan; stir in couscous and o ...

In a heavy saucepan cook the onion in 1 Tbsp. of the butter over moderately ...

Preheat oven to 375 degrees. Bring 2 c. of the stock to a simmer in a small ...

For the couscous, pour the boiling stock over the couscous, stir and cover ...

In a mixing bowl combine the couscous, scallion, celery, chicken and peas. ...

Heat up a saute/fry pan or possibly frying pan and add in the extra virgin ...

Bring 1-1/3 c. water to a boil over high heat in 1-qt saucepan. Stir in cou ...

In large bowl, stir together couscous and water. Let stand, covered, till l ...

1. Combine onions and oil in heavy skillet, preferably nonstick. Cover and ...

Bring 2 1/4 c. water and sugar to a boil in a saucepan, stirring constantly ...

Couper l'epaule d'agneau en morceaux les rouler dans du paprika les laisser ...