In a heavy cast-iron or possibly nonstick skillet, heat extra virgin olive ...

In small skillet, heat butter till light brown. Reduce heat and saute/fry m ...

Trim meat and slice into thin medallions and hit a few times with the cleav ...

To create the medallions, place two deboned fillets flat on the table and b ...

This meal has so many superb dimensions to it. The sauce complements the me ...

Beef Medallions with Burgundy Mushroom Sauce (Chef Tony) : Try this Beef Me ...

Medallions of Beef W/iowa Blue Cheese Sauce : Try this Medallions of Beef W ...

This is a quick meal to throw on the barbecue when unexpected guests arrive ...

Food Network invites you to try this Smothered Pork Medallions with Sage an ...

Charred Beef Medallions With Poblano Sauce

Preheat oven to 350 F - (175 C) Grease the bottom of a shallow casserole or ...

1. Combine extra virgin olive oil, fennel and black pepper in a mixing bowl ...

Simmer the port wine in a saucepan till reduced by half (125ml.), about 8 m ...

Recipe uses 150g/5½oz pork fillet cut into 3 medallions, 1 tbsp olive oi ...

Combine marinade ingredients. Marinate medallions for 24 hrs, turning sever ...

INDONESIAN PORK MEDALLIONS WITH SPICED COCONUT SAUCE This recipe came fro ...

METHOD:1. Heat skillet with 1 Tbsp. butter. 2. Season pork medallions with ...

This dish has two main ingredients Pork and Mushrooms. Yet it is cooked in ...

Cooking Channel serves up this Medallions of Venison with Bramble Jelly or ...

Food Network invites you to try this Roasted Lamb Medallions Rolled recipe ...

For The Mustard Sauce: Chop the shallot coarsely and saute/fry it in the bu ...

Fry the onion garlic and chilli gently in the butter till soft without colo ...

Preheat the grill. For Rosemary Aioli: In mixing bowl, combine the mayonnai ...